Upcycle: Bomber Jacket

Hello Everyone!

It’s starting to get a lot colder here in New Zealand, and I am very sad about it. However, it means that I can create a never ending supply of joggers, jumpers and all things warm. I’m a little late to the bandwagon but I have really been loving the bomber jacket style lately. So much so, that I decided I would attempt to make my own and share it with you all in today’s blog post!

I headed down to my local fabric shop to see if I could find any suitable fabric to use, and unfortunately couldn’t find anything. So the next day I paid a visit to my local charity shop and had a look around for any jumpers or jackets that I could upcycle into my very own bomber. After about 20 minutes of looking around, I was about to give up when I noticed this really pretty, floral jumper hidden behind a few pink tshirts. Although it is not bomber material, I really loved the pattern as it was so bright and so I decided to just use a bomber jacket as inspiration and do my best with what I had. I really liked how it turned out and I hope this post will be of some help if you want to create your own. Let’s get started!

You Will Need:

  • A jumper that you want to upcycle
  • Lining fabric (I used fleece)
  • Ribbing fabric
  • Scissors
  • A sewing machine
  • Thread
  • Chalk
  • Pins
  • A zip or buttons

What To Do:

  • Try on your jumper to see if there are any places you may need to take it in (such as the sides or the arms). If there is, pin down these sections and use a sewing machine to sew a straight line down the fabric. Unpin and cut off the excess fabric.

  • Once you are happy with the fit, it is time to cut down the centre front of the jumper. Lay the jumper flat on a table or floor, find where the centre point is on the waist band and the collar and cut a straight line from these points.
  • Next, remove the collar and waist band from the fabric (with either scissors or an unpicker). Put these aside for later.

  • Lay out your lining fabric (I used an old sweatshirt for this) and using your jumper as a guide, draw around the body piece with chalk, making sure to tuck in the sleeves and draw around the natural curve of the armhole.
  • To copy the sleeve pieces fold a section of your fabric over and making sure the top of the sleeve is touching the fold, trace around the outside. When you get to the armhole, you can trace this by placing your finger on the seam, lifting the sleeve and placing a mark (repeat this four or five times until you have enough marks to draw up the seams). There are quite a few videos on YouTube that are very helpful for this.
  • Cut out your lining pieces, making sure to leave a 2 cm seam allowance around each piece.
  • Once all of your pieces have been cut out, make sure that you have cut down the centre of the front piece and with the right sides (fleece side) of the fabric facing each other, pin the shoulder pieces of the front and back together and sew along these lines.
  • Open up the pieces and lay them flat on the floor with the fleece facing down. Take your sleeve (fleece facing down). And starting at the shoulder, pin the pieces together and sew carefully along this line. Pin together the side seam and the sleeve and sew along this line, making sure to line up the underarm seams.

  • Attach the ribbing to the waistband, collar and cuffs of your outer jacket (there a quite a few helpful videos if you’re unsure how to do this), and carefully attach the lining to the outer jumper (I recommend you search up a few videos on this as it took me a few attempts).

  • Pin the zip into place and sew carefully with your sewing machine.

I hope you enjoyed this blog post and I would love to see your recreations πŸ™‚

The Vampire Diaries

Hello Everyone!

For the last 7 years, The Vampire Diaries has been my favourite TV series to watch. When I discovered the series back in 2010, it was well into its second season and even though I had missed so many important scenes from the first season and things were a little hard to follow, I was instantly hooked. There was just something about the chemistry between the actors and the drama filled storylines packed into each 42 minute episode that really drew me in.

I became an avid watcher of the series, tuning in every Friday night no matter what time it was airing, even when it began airing around 11pm during the fourth season. Eventually I started watching it on TVNZ On Demand as it was express from the US and it meant that I didn’t have to wait 6 months for it to arrive on NZ television. I received all of the seasons on DVD every single Christmas and have watched them all at least 6 times since receiving the first one in 2010.

If you’ve never seen or heard of The Vampire Diaries, essentially it is about a girl called Elena, who is alive but feels dead inside as her parents didn’t survive a car accident a few months earlier. When she returns back to school, she meets a vampire called Stefan who is literally (un)dead and together, they make each other feel alive. However, Stefans’ older brother Damon also falls for Elena, creating a love triangle that carries on well into the series. The storylines also include Elenas’ brother Jeremy, her friends Matt, Bonnie, Tyler and Caroline and a large array of good and evil vampires from Stefan and Damons’ past.

As the years went on, the storylines got even more complex and even though a few seasons got a little bit boring, I still watched every single episode and there was always at least one scene that I loved in every episode. After 8 years full of mystical creatures such as witches, werewolves, ghosts, vampire hunters and many, many more, The Vampire Diaries finally reached its heartbreaking series finale last week.

When I found out that season 8 would be it’s last, I instantly wondered about how it would end. Would Bonnie have a happy ending? Who would Damon and Stefan end up with? Would past characters return for a final goodbye? Now, I’m not going to spoil anything here in case you do watch it and haven’t seen the final episode yet, but I will say that it is an emotional rollercoaster and you will definitely need a box of tissues nearby. I feel that they wrapped up the end of the series perfectly and although I am very sad to say goodbye to the series that has been a part of my life for the past 7 years, it really was the perfect way to say goodbye. 

There is no doubt in my mind that I will re-watch season 1-8 of The Vampire Diaries many, many times throughout my life, and I highly recommend that you give it a watch if you haven’t seen it, as you may end up loving it just as much as I do.

Lemon Cheesecake

Hello Everyone!

A few weeks ago, my mum mentioned that she had a few lemons to use up, so I offered to make her a lemon cheesecake. I spent a few minutes searching for a good recipe to use that didn’t include gelatin, as I have made a cheesecake with gelatin before and I really wasn’t happy with the result. The best recipe I found was on Nigella.com, and it turned out so well that this will be my new go to recipe. This cheesecake received so much praise that I will definitely be making it again in the near future. Let’s get started!

Note: I have adjusted this recipe to the exact measurements I used, but you can find the original recipe below.

You Will Need:

  • 395g tin sweetened condensed milk
  • 250g carton cream cheese
  • 300ml whipped cream
  • 6 large lemons
  • 12 digestive biscuits (crushed)
  • 80g butter

What To Do:

  1. Grease a round cake tin with a removable base.
  2. Melt the butter over a low heat and add the crushed biscuits. Stir until the biscuits soak up all the butter.
  3. Pour biscuit crumbs in the prepared cake tin and press with your fingertips until firm. Place in the refrigerator.
  4. Place the cream cheese into a large bowl and soften with an electric whisk.
  5. Slowly add the sweetened condensed milk and mix well after each addition until smooth.
  6. Start by folding in the whipped cream, and mix until smooth with the electric whisk.
  7. Add the lemon juice to the mixture slowly and mix well after each addition until thickened.
  8. Pour the mixture on top of the biscuit base and place in the refrigerator for at least an hour or until firm before serving.
  9. Top with lemon zest and mint.

I hope you enjoyed this recipe and I would love to see your recreations πŸ™‚

You can find the original recipe here.

40 Blog Post Ideas For Beginners

Hello Everyone!

This weeks post is very special to me as LadyDaisyBlog is officially 1 year old! πŸ™‚ I would like to take this as an opportunity to thank all of you who have taken the time to read my blog over the past year, whether that is just a post here and there or whether it’s every single post. You all mean so much to me and I can’t thank you enough πŸ™‚ I have decided to dedicate this post to possible blog post ideas that you can use if you are just starting out or whether you’re stuck on what to write about next πŸ™‚ I hope you find a few options that interest you and I would love to read what you come up with. Here’s to another year!

  1. 10 facts about me
  2. Top 10 favourite movies
  3. Favorite childhood memory
  4. Your favourite outfit
  5. A recipe
  6. Favourite restaurants
  7. 10 things I can’t live without post
  8. Top 5 beauty products
  9. Book review
  10. Music playlist
  11. Date ideas/outfits
  12. Your favourite blogs
  13. Your morning routine
  14. Your bedtime routine
  15. Things you do to relax
  16. Beauty/fashion haul
  17. Your favourite TV shows
  18. Your favourite books
  19. DIY projects
  20. Host a giveaway/competition
  21. What’s in my bag
  22. Your fitness routine
  23. Your favourite phone apps
  24. Monthly favourites
  25. Things that make you happy
  26. Room tours
  27. Your favourite YouTube channels
  28. Birthday wish list
  29. Fashion trends you’re loving or hating
  30. Fun things to do with your friends
  31. Visit a new coffee or donut shop and write about it
  32. Your favourite things about Spring, Summer, Autumn and Winter
  33. What you do in your free time
  34. Gift guides
  35. Holiday pictures
  36. Pamper night essentials
  37. Your favourite healthy snacks
  38. Spring clean your life
  39. Everyday makeup routine
  40. DIY gifts for any occasion

Make sure to tweet me @ladydaisyblog with your blog posts πŸ™‚

Things To Do In Autumn

Hello Everyone!

I am so sad that it is the last week of Summer here in New Zealand, though to be fair, it has been a bit like Winter 2.0 for the past 3 months…I think there has only been about 15 beautiful summer days this year. However, this makes it the perfect time to create a list of everything I enjoy doing during Autumn πŸ™‚

Here are my top 15 Autumn activities:

  • Bake cookies
  • Roast marshmallows
  • Jump on crunchy leaves
  • Knit a scarf or hat
  • Go candle shopping
  • Create different Autumn outfits
  • Bake an apple pie
  • Make hot chocolate
  • Decorate your room with cozy pieces
  • Have a movie night
  • Have an Autumn picnic
  • Take photos of leaves
  • Try different soup recipes
  • Read a book
  • Go for a crisp morning walk

    What activities do you enjoy doing during Autumn? I’d love to know πŸ™‚

    Interior Design Graduation

    Hello Everyone!

    As some of you may know, I have spent the past year studying for a diploma in Interior Design and as of 2 weeks ago, I have officially graduated from the Interior Design Institute! I wanted to dedicate this blog post to what I thought about my Interior Design course and how I found online study. I hope you enjoy it πŸ™‚

    This course consisted of 12 modules and 12 assignments, it covered design aspects ranging from historical buildings and art to designing your own interior space. Although a few sections of this course were quite difficult and took me a while to complete, I did thoroughly enjoy getting to draw up floor plans as it brought back so many memories from my favourite subject in high school. Other aspects of this course that I found enjoyable included creating a 1-point perspective drawing and designing an array of mood boards. I liked being able to pick a colour or theme for a room and choose furniture and art that matched the theme.

    One of the main things I found difficult about this course was that, because it was an online course, it was generally a lot harder to get help when I was stuck on something. However, the tutor that I was assigned to was very lovely and replied with detailed answers to my questions as soon as she could.

    When I started studying with the Interior Design Institute, I had no idea that Interior Design had so many different aspects and requirements. It hadn’t even occured to me that there would be a lot of paper work included, but this course really helped to strengthen my understanding of everything that goes into a renovation project and making a space look incredible.

    I would highly recommend this course to anyone who has an interest in Interior Design or wants to see what it’s all about. If you would like to have a look through their course brochure, you can find the website here. I’m not quite sure what I’m going to do with my diploma yet, but I will make sure to update you all in the future.


    Have you ever studied online? What did you think of it? πŸ™‚

    Valentines Day Brownies

    Hello Everyone!

    As Valentines Day is just around the corner, I wanted to bake something for this weeks post that could be used as a great gift and could also be made any other day of the year. I wasn’t really sure what to make as my boyfriend and I don’t really celebrate Valentines Day, but as I was scrolling through a few Pinterest recipes, I thought ‘why not make raspberry chocolate brownies?’ They include chocolate and the colour red, so it seemed like the perfect choice! Let’s get baking! πŸ™‚

    You Will Need:

    • 200g butter
    • 3/4 cup cocoa powder
    • 4 eggs
    • 2 cups sugar
    • 1 teaspoon vanilla essence
    • 3/4 cup plain flour
    • 1 tsp baking powder
    • 1 cup frozen raspberries

    What To Do:

    1. Preheat your oven to 180 degrees celcius and line a brownie tin with baking paper.
    2. Melt the butter over medium heat. Add the cocoa powder and stir until smooth.
    3. Add the eggs one at a time and mix well after each addition.
    4. Pour in the sugar and vanilla essence and stir until all the sugar has dissolved.
    5. Sift in the flour and baking powder, stir until well combined.
    6. Fold in the raspberries and pour mixture into the prepared baking tin.
    7. Place in the oven for about 40 minutes and allow to cool on a wire rack.
    8. Once cool, sprinkle with icing sugar and cut into 12 squares.

      You can find the original brownie recipe here.